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Try Our Entrees
On The Side:
Items include choice of tossed salad or coleslaw, potato or vegetable & dinner roll, UNLESS sides are otherwise stated.
Small appetite can choose half size portions of main course and side on most entrees, subtract $2.00
*Bison Burger Steak+ $18.99
10 oz. smothered with grilled onions.
Hamburger Steak+ $12.99
12 oz. ground chuck with grilled onions.
*Smothered Chicken $9.99
Two jumbo grilled chicken tenderloins topped with sauteed mushrooms, grilled onions and melted Swiss cheese.
Add 2 extra thick strips of bacon $1.99
*6 oz. Top Sirloin Steak+ $10.99
Home cooked roast beef, pot roast style.
Roasted Half Chicken $12.99
Veal or Chicken Parmesan
Veal $9.99 | Chicken $8.99
*Spaghetti $9.99
A generous portion of pasta topped with meat sauce and parmesan cheese.
Pork Chop $13.99
10 oz. loin chop, grilled or breaded & fried.
*Ribeye Steak+ $17.99
12 oz. tender hand cut choice steak.
Add mushrooms or onions $.75
Country Fried Steak or Chicken $9.99
Hand breaded chopped steak or two Jumbo Chicken Tenderloins fried to a golden brown served with your choice of potato and all of it topped with homemade country gravy.
*Tim Norts+ $9.99
1/2 lb. hamburger patty with Swiss cheese, grilled mushrooms, onions, garlic and Maggi seasoning. Served with mashed potatoes & gravy.
*Low Carb Bison Special+ $9.99
1/4 lb. bison patty with American cheese, tossed salad with oil and vinegar, cottage cheese, pickle spear and sugar free gelatin. (9 carbs)
*Neil Cousino+ $8.99
Open-faced 5 oz. chopped steak on whole wheat, grilled onions, home fries and gravy.


*Favorites
+Consuming raw or undercooked meats. poultry, seafood, shellfish or eggs may increase your risk of food borne illness.